
St. Mary’s Food Bank Gives Away Turkeys at SRPMIC
St. Mary’s Food Bank made a stop at the Salt River Pima-Maricopa Indian Community’s Accelerated Learning Academy parking lot on November 20 to distribute turkeys, tribal food boxes and fresh fruit to Community members. The event was a collaboration between St. Mary’s and the SRPMIC, with SRPMIC day workers, government employees and Council members volunteering […]